bay leaf, vegetable broth, green lentils & shallot recipes
6 recipes
Page 1
Lentil Pate
marthastewart.com
Ingredients: shallot, bay leaf, vegetable broth, green lentils, hazelnut, crackers, extra virgin olive oil, egg, button mushroom, sherry, thyme, onion
Salmon with Le Puy Lentils
eatsmarter.com
Ingredients: shallot, bay leaf, vegetable broth, green lentils, salmon, butter, lemon, vegetable oil, parsley, tomato, watercress, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, bay leaf, vegetable broth, green lentils, celery, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, olive oil, tomato, thyme, quinoa, onion
Vegan Shepherd's Pie
yupitsvegan.com
Ingredients: shallot, bay leaf, vegetable broth, green lentils, soy sauce, maple syrup, apple, chive, non-dairy milk, carrot, smoked paprika, olive oil, tomato paste, thyme, potato, garlic
Root Mash with Wine Braised Shallots
thehappyfoodie.co.uk
Ingredients: shallot, bay leaf, vegetable broth, green lentils, butter, cumin, peppercorn, kabocha squash, maple syrup, red wine, carrot, celeriac, olive oil, thyme, sugar, sweet potato
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: shallot, bay leaf, vegetable broth, green lentils, bread, orzo, celery, cherry tomato, zucchini, fennel, extra virgin olive oil, parsley, olive oil, leek, garlic, tarragon