bay leaf, vegetable broth, white rice & egg recipes
6 recipes
Page 1
Slow Cooker Porky Porcupine Meatballs
cdkitchen.com
Ingredients: bay leaf, egg, vegetable broth, white rice, ground beef, beef stew meat, milk, basil, tomato, onion
Golabki (Stuffed Cabbage Rolls)
justapinch.com
Ingredients: bay leaf, egg, vegetable broth, white rice, ground beef, worcestershire, butter, tomato sauce, brown sugar, cabbage, carrot, parsley, tomato paste, onion, nutmeg
Chilled Cream of Vegetable Soup
oukosher.org
Ingredients: bay leaf, egg, vegetable broth, white rice, sour cream, celery, chive, carrot, parsley, clove, tomato, bell pepper, spinach, thyme, onion, garlic
Trout with Riesling Sauce and Beets
eatsmarter.com
Ingredients: bay leaf, egg, vegetable broth, white rice, trout, fish stock, bread, butter, horseradish, lemon, white wine, chard, button mushroom, beetroot, tomato, scallion, chervil
Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter
culturecheesemag.com
Ingredients: bay leaf, egg, vegetable broth, white rice, heavy cream, greek yogurt, butter, lemon, shallot, fennel, white pepper, smoked paprika, olive oil, cornstarch, thyme, mint, sweet corn, chile pepper, garlic, tarragon
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: bay leaf, egg, vegetable broth, white rice, bread crumbs, parmesan, pastry flour, white balsamic vinegar, rosemary, basil, carrot, vegetable oil, olive oil, tomato paste, tomato, thyme, onion, sugar, garlic, cayenne