bay leaf, vegetable oil, creme fraiche & mustard recipes

4 recipes

Page 1

Roast Beef with Creamy Mustard Sauce

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Ingredients: creme fraiche, vegetable oil, bay leaf, mustard, roast beef, beef broth, red wine, carrot, allspice, celeriac, clove, onion

Beef Rolls with Potatoes

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Ingredients: creme fraiche, vegetable oil, bay leaf, mustard, beef stew meat, bacon, walnut, pastry flour, shallot, marjoram, potato, canned tomato

Beef Shoulder with Mustard Sauce

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Ingredients: creme fraiche, vegetable oil, bay leaf, mustard, roast beef, beef broth, currant jelly, peppercorn, carrot, juniper berry, celeriac, thyme, onion, brussels sprout

Roulade of Beef with Horseradish Sauce

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Ingredients: creme fraiche, vegetable oil, bay leaf, mustard, soup bones, beef stew meat, bacon, heavy cream, butter, pastry flour, horseradish, celery, peppercorn, cabbage, carrot, juniper berry, onion, scallion