bay leaf, vegetable oil, red wine, chicken stock & creme fraiche recipes

3 recipes

Page 1

Venison Stew with Chanterelles

eatsmarter.com

Ingredients: chicken stock, creme fraiche, red wine, vegetable oil, bay leaf, venison, celery, carrot, juniper berry, lingonberry, clove, tomato paste, onion, wild mushroom

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: chicken stock, creme fraiche, red wine, vegetable oil, bay leaf, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, carrot, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, creme fraiche, red wine, vegetable oil, bay leaf, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg