bay leaf, vegetable oil, rosemary, peppercorn & cognac recipes
3 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: peppercorn, rosemary, vegetable oil, bay leaf, cognac, beef steak, bacon, ghee, flour, butter, shallot, red wine, parsley, button mushroom, garlic
Venison Stew
eatsmarter.com
Ingredients: peppercorn, rosemary, vegetable oil, bay leaf, cognac, bacon, venison, butter, pastry flour, shallot, red wine, carrot, button mushroom, thyme, onion, garlic
Red Wine Roast
eatsmarter.com
Ingredients: peppercorn, rosemary, vegetable oil, bay leaf, cognac, beef stew meat, veal steak, sour cream, celery, balsamic vinegar, orange, red wine, carrot, tomato, leek, parsnip, thyme, onion