bay leaf, vegetable oil, tomato paste, nutmeg & beef broth recipes
6 recipes
Page 1
Maltese Rabbit Stew
allrecipes.com
Ingredients: beef broth, vegetable oil, bay leaf, tomato paste, nutmeg, rabbit, red wine, carrot, peas, onion, potato, sugar, garlic
Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée
plattertalk.com
Ingredients: beef broth, vegetable oil, bay leaf, tomato paste, nutmeg, beef short ribs, flour, milk, butter, red wine, carrot, cilantro, parsnip, onion, garlic, chinese five spice
Sirloin Roast with Potato Gratin
eatsmarter.com
Ingredients: beef broth, vegetable oil, bay leaf, tomato paste, nutmeg, beef steak, heavy cream, butter, pastry flour, juniper berry, allspice, cornstarch, thyme, onion, potato, garlic
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: beef broth, vegetable oil, bay leaf, tomato paste, nutmeg, beef stew meat, bacon, beer, pastry flour, lemon, paprika, carrot, egg, parsley, thyme, onion, potato, garlic
Greek Moussaka Recipe
thecookingfoodie.com
Ingredients: beef broth, vegetable oil, bay leaf, tomato paste, nutmeg, ground beef, parmesan, flour, milk, butter, tomato sauce, eggplant, egg, olive oil, cinnamon, thyme, onion, potato, garlic
Shepherd's Pie with Red Cabbage
eatsmarter.com
Ingredients: beef broth, vegetable oil, bay leaf, tomato paste, nutmeg, ground beef, ghee, milk, butter, cheddar, celery, red cabbage, apple, red wine vinegar, red wine, carrot, lingonberry, clove, cinnamon, onion, potato, sugar