bay leaf, white wine, shallot, extra virgin olive oil & olive oil recipes
5 recipes
Page 1
Linguine with Chicken Ragu
foodnetwork.com
Ingredients: white wine, shallot, extra virgin olive oil, bay leaf, olive oil, boneless skinless chicken thighs, parmesan, linguine, celery, rosemary, carrot, marinara sauce, onion, canned tomato, garlic
Rabbit with Scallions and Garlic
greatchefs.com
Ingredients: white wine, shallot, extra virgin olive oil, bay leaf, olive oil, chicken stock, prosciutto, rabbit, butter, sun dried tomato, zucchini, sage, thyme, onion, garlic, scallion
Chicken with Saffron Rice
stripedspatula.com
Ingredients: white wine, shallot, extra virgin olive oil, bay leaf, olive oil, chicken stock, chicken breast, lemon, champagne vinegar, long-grain white rice, dijon mustard, parsley, capers, oregano, saffron, pimiento, onion, asparagus, garlic
Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: white wine, shallot, extra virgin olive oil, bay leaf, olive oil, pork fillet, celery, apple, dried blueberries, dijon mustard, frisee, oregano, apple cider vinegar, wild rice, thyme, watercress, onion, garlic, tarragon, cider
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad
foodnetwork.com
Ingredients: white wine, shallot, extra virgin olive oil, bay leaf, olive oil, chicken stock, pancetta, chicken breast, bacon, parmesan, mascarpone, butter, goat cheese, fennel, basil, red wine, meyer lemon, clove, arugula, risotto rice, garlic