bay leaf, white wine, thyme, fish stock & white pepper recipes
2 recipes
Page 1
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Ingredients: fish stock, white wine, bay leaf, white pepper, thyme, bread crumbs, milkfat, cream, fava beans, lemon, peppercorn, shallot, paprika, snow peas, peas, parsley, button mushroom, asparagus, garlic
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, white wine, bay leaf, white pepper, thyme, crawfish, catfish, bread crumbs, parmesan, ghee, heavy cream, flour, milk, butter, celery, lemon, shallot, garlic powder, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne