beef broth, beef roast, peas, red wine & cipollini onion recipes
1 recipes
Page 1
Classic Beef Stew
redbookmag.com
Ingredients: beef broth, beef roast, red wine, peas, cipollini onion, flour, celery, baby carrot, rosemary, bay leaf, parsley, olive oil, tomato paste, parsnip, new potato, onion, garlic