beef broth, brandy, bread, carrot, lamb stock, leek, parsley & thyme recipes

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Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: lamb stock, carrot, parsley, leek, thyme, lamb shank, walnut oil, celery, shallot, rosemary, red wine, bay leaf, olive oil, tomato paste, onion, garlic, wild mushroom