beef broth, butter, beef stew meat, carrot & pickle recipes
3 recipes
Page 1
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: beef stew meat, beef broth, butter, carrot, pickle, bacon, flour, sauerkraut, red wine, vegetable oil, bay leaf, tomato paste, onion, garlic, mustard
Ontario Beef Rouladen
allrecipes.com
Ingredients: beef stew meat, beef broth, butter, carrot, pickle, ground beef, ground pork, bread crumbs, celery, bay leaf, egg, tomato paste, cornstarch, sherry, onion, garlic
Authentic German Rouladen
daringgourmet.com
Ingredients: beef stew meat, beef broth, butter, carrot, pickle, bacon, celery, frying oil, red wine, bay leaf, tomato paste, cornstarch, leek, onion, sugar, garlic, mustard