Beef Broth And Butter And Nutmeg And Celeriac Recipes

Soup with Semolina Dumplings and Vegetables

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Ingredients: beef broth, butter, celeriac, nutmeg, semolina flour, carrot, egg, leek, scallion

Beef Broth with Egg Custard and Vegetable Stars

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Ingredients: beef broth, butter, celeriac, nutmeg, soup bones, beef stew meat, peppercorn, carrot, egg, parsley, leek, onion

Rolled Pork Roast with Potatoes and Celery Root

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Ingredients: beef broth, butter, celeriac, nutmeg, pork fillet, pine nut, parmesan, shallot, vegetable oil, egg, spinach, chile pepper, potato, garlic

Pan-roasted Pork Cutlet with Honey Rosemary Glaze

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Ingredients: beef broth, butter, celeriac, nutmeg, pork cutlets, ghee, milk, pastry flour, lemon, apple, rosemary, honey, arugula, apple juice, potato

Stuffed Veal Breast

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Ingredients: beef broth, butter, celeriac, nutmeg, veal roast, rustic italian bread, celery, lemon, red wine, carrot, vegetable oil, egg, parsley, cornstarch, leek

German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)

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Ingredients: beef broth, butter, celeriac, nutmeg, bacon, smoked ham hock, flour, marjoram, carrot, bay leaf, egg, peas, parsley, leek, thyme, onion, potato

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, butter, celeriac, nutmeg, steak tips, peppercorn, red onion, red wine, carrot, vegetable oil, bay leaf, juniper berry, parsley, button mushroom, clove, thyme, onion, potato

Cabbage Rolls with Mashed Potatoes

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Ingredients: beef broth, butter, celeriac, nutmeg, prosciutto, turkey breast, ghee, milk, white wine, shallot, cabbage, carrot, bay leaf, leek, oregano, potato, garlic, caraway

Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, celeriac, nutmeg, oxtail, milk, madeira wine, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, port wine, tomato, thyme, onion, potato

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: beef broth, butter, celeriac, nutmeg, venison, ghee, heavy cream, pastry flour, currant jelly, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, clove, tomato paste, tomato, vegetable broth

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, butter, celeriac, nutmeg, oxtail, milk, madeira wine, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, parsley, port wine, tomato, thyme, onion, potato

Elk Meatballs with Cabbage and Mashed Celery Potatoes

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Ingredients: beef broth, butter, celeriac, nutmeg, moose meat, ghee, milk, bread, white wine, brown mustard, cabbage, raisins, bay leaf, egg, allspice, tomato paste, leek, potato, vegetable broth

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: beef broth, butter, celeriac, nutmeg, beef stew meat, bacon, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, red wine, carrot, vegetable oil, olive oil, tomato paste, onion, potato, garlic, vegetable broth

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: beef broth, butter, celeriac, nutmeg, mixed ground meat, bread crumbs, ghee, heavy cream, milk, bread, lemon, marjoram, carrot, chard, egg, parsley, tomato paste, leek, onion, potato, garlic, mustard