beef broth, butter, onion, beef stew meat, red wine & mustard recipes
3 recipes
Page 1
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: beef stew meat, beef broth, butter, red wine, onion, mustard, bacon, flour, sauerkraut, carrot, vegetable oil, bay leaf, tomato paste, pickle, garlic
German Beef Roulades
whereismyspoon.co
Ingredients: beef stew meat, beef broth, butter, red wine, onion, mustard, bacon, flour, cucumber, carrot, vegetable oil, tomato paste, thyme, sugar, garlic
Authentic German Rouladen
daringgourmet.com
Ingredients: beef stew meat, beef broth, butter, red wine, onion, mustard, bacon, celery, frying oil, carrot, bay leaf, tomato paste, cornstarch, leek, pickle, sugar, garlic