beef broth, butter, onion, vegetable oil, white wine & capers recipes

3 recipes

Page 1

Herb-Stuffed Pork Tenderloin with Caper Sauce

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Ingredients: beef broth, butter, white wine, vegetable oil, capers, onion, bacon, pork fillet, milk, bread, shallot, carrot, egg, celeriac, sage

French-Style Onion-Potato Soup

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Ingredients: beef broth, butter, white wine, vegetable oil, capers, onion, bacon, bread, creme fraiche, bay leaf, egg, thyme, potato, garlic, nutmeg

Toast with Liver Spread

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Ingredients: beef broth, butter, white wine, vegetable oil, capers, onion, anchovy paste, chicken livers, rustic italian bread, celery, lemon, shallot, honey, carrot, parsley, olive oil, vinegar, garlic