beef broth, butter, pastry flour, potato & thyme recipes
6 recipes
Page 1
Ham with Thyme and Apple Sauce
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Ingredients: beef broth, butter, pastry flour, thyme, potato, pork roast, white wine, balsamic vinegar, shallot, apple, honey, egg, nutmeg
Potatoes Filled with Herring Sauce
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Ingredients: beef broth, butter, pastry flour, thyme, potato, bacon, herring, heavy cream, sour cream, shallot, tomato paste, green beans, onion, sugar
Veal Stew with Carrots, Beans and Turnip
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Ingredients: beef broth, butter, pastry flour, thyme, potato, veal shank, white wine, baby carrot, snow peas, bay leaf, peas, olive oil, green beans, turnip, garlic
Sirloin Roast with Potato Gratin
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Ingredients: beef broth, butter, pastry flour, thyme, potato, beef steak, heavy cream, vegetable oil, bay leaf, juniper berry, allspice, tomato paste, cornstarch, onion, garlic, nutmeg
Wild Boar Ragout with Gnocchi
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Ingredients: beef broth, butter, pastry flour, thyme, potato, wild boar, parmesan, semolina, celery, lemon, white wine, carrot, egg, olive oil, tomato, onion, garlic
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, thyme, potato, worcestershire, oxtail, milk, celery, paprika, kohlrabi, red wine, carrot, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, onion, garlic, canola oil, nutmeg, cayenne