beef broth, butter, shallot, vegetable oil & bacon recipes

4 recipes

Page 1

Herb-Stuffed Pork Tenderloin with Caper Sauce

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Ingredients: bacon, beef broth, butter, shallot, vegetable oil, pork fillet, milk, bread, white wine, carrot, egg, celeriac, sage, capers, onion

Beef Roulades with Green Beans

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Ingredients: bacon, beef broth, butter, shallot, vegetable oil, beef stew meat, bread crumbs, creme fraiche, pastry flour, celery, brown mustard, paprika, cucumber, red wine, carrot, tomato paste, leek, green beans, onion

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: bacon, beef broth, butter, shallot, vegetable oil, beef stew meat, parmesan, ricotta, ghee, milk, cabbage, green olives, red wine, carrot, celeriac, olive oil, tomato paste, onion, potato, garlic, vegetable broth, nutmeg

Roast Pork with Dumplings and Sauerkraut

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Ingredients: bacon, beef broth, butter, shallot, vegetable oil, pork shoulder, pancetta, pork bones, milk, bread, sour cream, beer, peppercorn, cabbage, marjoram, carrot, egg, allspice, parsley, clove, leek, vinegar, onion, garlic, nutmeg