beef broth, butter, tomato paste, celery & extra virgin olive oil recipes
9 recipes
Page 1
Instant Pot Meatball Soup
realhousemoms.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, frozen meatballs, mozzarella, carrot, onion, dry ranch seasoning, canned tomato, garlic, scallion
Shepherd's Pie
foodnetwork.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, ground beef, worcestershire, milk, carrot, parsley, button mushroom, oregano, onion, potato, garlic
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, beef roast, sun dried tomato, rosemary, red wine, carrot, parsley, onion, potato, canned tomato, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, beef stew meat, red wine, carrot, bay leaf, parsley, button mushroom, onion, potato, canned tomato, garlic
Braised Beef Ragu over Cheesy Polenta
spoonforkbacon.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, beef roast, parmesan, gruyere, balsamic vinegar, basil, carrot, polenta, oregano, onion, canned tomato, garlic
Beef Shepherd's Pie
foodnetwork.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, ground beef, worcestershire, parmesan, milk, carrot, mashed potatoes, parsley, button mushroom, oregano, onion, potato, garlic
Irish Beef Stew (Slow Cooker) Recipe
thelittlekitchen.net
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, beef stew meat, beer, soy sauce, red wine, carrot, bay leaf, cornstarch, thyme, onion, potato, sugar, garlic
Irish beef stew
recipes.camp
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, beef stew meat, beer, soy sauce, red wine, carrot, bay leaf, cornstarch, thyme, onion, potato, sugar, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, butter, celery, extra virgin olive oil, tomato paste, leg of lamb, anchovy paste, flour, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, bay leaf, onion, potato, garlic, chili flake