beef broth, butter, tomato paste, flour, bay leaf, potato & artichoke recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, flour, butter, artichoke, bay leaf, tomato paste, potato, leg of lamb, anchovy paste, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, onion, garlic, chili flake