beef broth, butter, tomato paste, nutmeg, carrot & vegetable oil recipes
6 recipes
Page 1
Shepherd's Pie
eatsmarter.com
Ingredients: beef broth, butter, carrot, vegetable oil, tomato paste, nutmeg, ground beef, milk, cheddar, celery, onion, potato
Mashed Potato Topped Meat Pie
eatsmarter.com
Ingredients: beef broth, butter, carrot, vegetable oil, tomato paste, nutmeg, ground beef, milk, cheddar, celery, onion, potato
Braised Beef Short Ribs with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, butter, carrot, vegetable oil, tomato paste, nutmeg, beef ribs, milk, celery, red wine, potato, garlic
Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée
plattertalk.com
Ingredients: beef broth, butter, carrot, vegetable oil, tomato paste, nutmeg, beef short ribs, flour, milk, red wine, bay leaf, cilantro, parsnip, onion, garlic, chinese five spice
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, butter, carrot, vegetable oil, tomato paste, nutmeg, beef stew meat, bacon, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, red wine, celeriac, olive oil, onion, potato, garlic, vegetable broth
Shepherd's Pie with Red Cabbage
eatsmarter.com
Ingredients: beef broth, butter, carrot, vegetable oil, tomato paste, nutmeg, ground beef, ghee, milk, cheddar, celery, red cabbage, apple, red wine vinegar, red wine, bay leaf, lingonberry, clove, cinnamon, onion, potato, sugar