beef broth, butter, tomato paste, nutmeg, potato & parsley recipes

6 recipes

Page 1

Classic Goulash with Bread Dumplings

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Ingredients: beef broth, butter, parsley, tomato paste, potato, nutmeg, beef shoulder, bacon, ghee, milk, bread, shallot, paprika, egg, onion, caraway

Beef Goulash with Bread Dumplings

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Ingredients: beef broth, butter, parsley, tomato paste, potato, nutmeg, beef stew meat, bacon, ghee, milk, bread, shallot, paprika, red wine, egg, onion, caraway

Beef Goulash with Bread Dumplings

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Ingredients: beef broth, butter, parsley, tomato paste, potato, nutmeg, beef stew meat, bacon, ghee, milk, bread, beer, shallot, paprika, egg, onion, caraway

Beef Stew with Mashed Potatoes

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Ingredients: beef broth, butter, parsley, tomato paste, potato, nutmeg, beef stew meat, bacon, milk, pastry flour, rosemary, red wine, carrot, bay leaf, olive oil, onion, garlic, cognac

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: beef broth, butter, parsley, tomato paste, potato, nutmeg, mixed ground meat, bread crumbs, ghee, heavy cream, milk, bread, lemon, marjoram, carrot, chard, egg, celeriac, leek, onion, garlic, mustard

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: beef broth, butter, parsley, tomato paste, potato, nutmeg, worcestershire, oxtail, milk, pastry flour, celery, paprika, kohlrabi, red wine, carrot, bay leaf, juniper berry, mustard powder, parsnip, thyme, onion, garlic, canola oil, cayenne