beef broth, butter, tomato paste, onion, bay leaf & cognac recipes
2 recipes
Page 1
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: beef broth, butter, bay leaf, tomato paste, onion, cognac, beef stew meat, bacon, flour, red wine, carrot, parsley, olive oil, button mushroom, thyme, pearl onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, butter, bay leaf, tomato paste, onion, cognac, beef stew meat, bacon, milk, pastry flour, rosemary, red wine, carrot, parsley, olive oil, potato, garlic, nutmeg