beef broth, butter, tomato paste, onion, garlic, bay leaf, potato & leg of lamb recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, beef broth, butter, bay leaf, tomato paste, onion, potato, garlic, anchovy paste, flour, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, artichoke, chili flake