beef broth, butter, tomato paste, pastry flour & carrot recipes
10 recipes
Page 1
Beef Roulade
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, beef stew meat, bacon, ghee, shallot, paprika, cucumber, mustard
Beef Roulades in a Piquant Sauce
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, beef stew meat, bacon, ghee, shallot, paprika, cucumber, onion, mustard
Green Lasagna with Parmesan
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, mixed ground meat, parmesan, lasagna, milk, celery, red wine, olive oil, tomato, onion, garlic
Beef Stew with Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, beef stew meat, bacon, milk, rosemary, red wine, bay leaf, parsley, olive oil, onion, potato, garlic, cognac, nutmeg
Meat Lasagne with Onions
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, ground beef, parmesan, ghee, swiss cheese, lasagna, milk, celery, white wine, bay leaf, parsley, tomato, onion, garlic, nutmeg
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, venison, ghee, heavy cream, currant jelly, cabbage, red wine, bay leaf, juniper berry, allspice, celeriac, clove, tomato, vegetable broth, nutmeg
Beef Roulades with Green Beans
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, beef stew meat, bacon, bread crumbs, creme fraiche, celery, brown mustard, shallot, paprika, cucumber, red wine, vegetable oil, leek, green beans, onion
Spinach Lasagna with Chicken Liver Filling
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, mixed ground meat, chicken livers, parmesan, heavy cream, lasagna, milk, white wine, egg, leek, parsnip, spinach, thyme, onion, garlic, nutmeg
Braised Beef Shanks with Saffron Risotto
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, veal roast, parmesan, celery, lemon, white wine, bay leaf, parsley, olive oil, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic, cayenne
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, carrot, tomato paste, worcestershire, oxtail, milk, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne