beef broth, butter, tomato paste, pastry flour & heavy cream recipes

7 recipes

Page 1

Pork Chops with Baked Potatoes, Brussel Sprouts and Pepper Sauce

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, bacon, pork cutlets, ghee, vegetable oil, bell pepper, potato, brussels sprout, mustard

Potatoes Filled with Herring Sauce

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, bacon, herring, sour cream, shallot, green beans, thyme, onion, potato, sugar

Peppers Stuffed with Ground Meat

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, mixed ground meat, shallot, paprika, long-grain white rice, egg, parsley, tomato, bell pepper, onion, sugar, garlic

Sirloin Roast with Potato Gratin

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, beef steak, vegetable oil, bay leaf, juniper berry, allspice, cornstarch, thyme, onion, potato, garlic, nutmeg

Potato and Beef Casserole with Savoy Cabbage

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, beef stew meat, ghee, white wine, cabbage, egg, parsley, vinegar, mustard seed, onion, potato, mustard, caraway

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, venison, ghee, currant jelly, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, celeriac, clove, tomato, vegetable broth, nutmeg

Spinach Lasagna with Chicken Liver Filling

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Ingredients: beef broth, heavy cream, butter, pastry flour, tomato paste, mixed ground meat, chicken livers, parmesan, lasagna, milk, white wine, carrot, egg, leek, parsnip, spinach, thyme, onion, garlic, nutmeg