beef broth, butter, tomato paste, red wine, bay leaf & peas recipes
5 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: beef broth, butter, red wine, bay leaf, peas, tomato paste, boneless beef short ribs, egg noodle, flour, lemon, carrot, vegetable oil, parsley, onion, potato, garlic
The Best Beef Cottage Pie
eatsimplefood.com
Ingredients: beef broth, butter, red wine, bay leaf, peas, tomato paste, ground beef, worcestershire, flour, half and half, celery, carrot, vegetable oil, thyme, onion, potato, garlic
One Pot Beef Stew Recipe
onepotrecipes.com
Ingredients: beef broth, butter, red wine, bay leaf, peas, tomato paste, beef roast, flour, celery, paprika, carrot, parsley, olive oil, oregano, green beans, thyme, onion, potato, garlic
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: beef broth, butter, red wine, bay leaf, peas, tomato paste, beef roast, flour, celery, rosemary, carrot, vegetable oil, parsley, button mushroom, thyme, onion, potato, sugar, garlic
Shepherd's Pie
africanbites.com
Ingredients: beef broth, butter, red wine, bay leaf, peas, tomato paste, chicken broth, ground beef, worcestershire, flour, milk, sour cream, celery, carrot, parsley, thyme, onion, sweet corn, potato, garlic, canola oil