beef broth, butter, tomato paste, red wine & juniper berry recipes

5 recipes

Page 1

Classic Roast Beef with Gravy

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Ingredients: beef broth, butter, red wine, juniper berry, tomato paste, roast beef, peppercorn, carrot, vegetable oil, bay leaf, celeriac, clove, leek, onion

Roast Beef

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Ingredients: beef broth, butter, red wine, juniper berry, tomato paste, roast beef, peppercorn, carrot, vegetable oil, bay leaf, celeriac, clove, leek, onion

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: beef broth, butter, red wine, juniper berry, tomato paste, roast beef, heavy cream, peppercorn, shallot, kohlrabi, carrot, vegetable oil, bay leaf, celeriac, parsley, cornstarch, onion

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: beef broth, butter, red wine, juniper berry, tomato paste, venison, ghee, heavy cream, pastry flour, currant jelly, cabbage, carrot, bay leaf, allspice, celeriac, clove, tomato, vegetable broth, nutmeg

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: beef broth, butter, red wine, juniper berry, tomato paste, worcestershire, oxtail, milk, pastry flour, celery, paprika, kohlrabi, carrot, bay leaf, parsley, mustard powder, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne