beef broth, butter, tomato paste, red wine & leek recipes
4 recipes
Page 1
Classic Roast Beef with Gravy
eatsmarter.com
Ingredients: beef broth, butter, red wine, tomato paste, leek, roast beef, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, onion
Roast Beef
eatsmarter.com
Ingredients: beef broth, butter, red wine, tomato paste, leek, roast beef, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, onion
Authentic German Rouladen
daringgourmet.com
Ingredients: beef broth, butter, red wine, tomato paste, leek, beef stew meat, bacon, celery, frying oil, carrot, bay leaf, cornstarch, onion, pickle, sugar, garlic, mustard
Beef Roulades with Green Beans
eatsmarter.com
Ingredients: beef broth, butter, red wine, tomato paste, leek, beef stew meat, bacon, bread crumbs, creme fraiche, pastry flour, celery, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, green beans, onion