beef broth, butter, tomato paste, red wine, onion, bay leaf & egg noodle recipes
3 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: beef broth, egg noodle, butter, red wine, bay leaf, tomato paste, onion, boneless beef short ribs, flour, lemon, carrot, vegetable oil, peas, parsley, potato, garlic
Oxtail Stew
thestarvingchefblog.com
Ingredients: beef broth, egg noodle, butter, red wine, bay leaf, tomato paste, onion, oxtail, flour, celery, lemon, shallot, red wine vinegar, carrot, parsley, olive oil, canned tomato
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, egg noodle, butter, red wine, bay leaf, tomato paste, onion, oxtail, parmesan, flour, noodle, celery, lemon, shallot, chive, red wine vinegar, carrot, olive oil, button mushroom, thyme, canned tomato, garlic