beef broth, butter, tomato paste, vegetable oil & celeriac recipes

4 recipes

Page 1

Classic Roast Beef with Gravy

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Ingredients: beef broth, butter, vegetable oil, celeriac, tomato paste, roast beef, peppercorn, red wine, carrot, bay leaf, juniper berry, clove, leek, onion

Roast Beef

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Ingredients: beef broth, butter, vegetable oil, celeriac, tomato paste, roast beef, peppercorn, red wine, carrot, bay leaf, juniper berry, clove, leek, onion

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: beef broth, butter, vegetable oil, celeriac, tomato paste, roast beef, heavy cream, peppercorn, shallot, kohlrabi, red wine, carrot, bay leaf, juniper berry, parsley, cornstarch, onion

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: beef broth, butter, vegetable oil, celeriac, tomato paste, beef stew meat, bacon, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, red wine, carrot, olive oil, onion, potato, garlic, vegetable broth, nutmeg