beef broth, carrot, extra virgin olive oil & red wine vinegar recipes

9 recipes

Page 1

Quick Beef & Barley Soup

eatingwell.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, beef steak, barley, celery, tomato paste, thyme, onion

Oven-Braised Beef Brisket

yummly.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, brisket, ketchup, rosemary, bay leaf, cornstarch, thyme, onion, garlic

Slow-Cooker Sauerbraten

foodnetwork.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, brisket, ginger snaps, celery, red wine, pickling spice, parsley, tomato paste, leek

Heart Healthy Soup Recipe

anediblemosaic.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, ground beef, worcestershire, celery, tomato sauce, parsley, green beans, onion, canned tomato, garlic, italian seasoning

Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)

mission-food.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, beef steak, flour, cumin, shortening, bay leaf, egg, smoked paprika, parsley, thyme, onion, garlic, scallion, chili flake

Baked Greek Meatballs

meatified.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, ground lamb, lemon, red onion, kalamata olives, red wine, bay leaf, parsley, mace, butternut squash, cinnamon, beetroot, oregano, mint, garlic, beet juice

Sauerbraten

foodnetwork.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, red wine, bay leaf, juniper berry, parsley, clove, thyme, onion, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, leg of lamb, anchovy paste, flour, butter, celery, lemon, shallot, rosemary, red wine, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake

Italian beef stew

recipes.camp

Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, beef roast, parmesan, flour, celery, marjoram, rosemary, basil, bay leaf, parsley, button mushroom, oregano, thyme, onion, potato, canned tomato, garlic