beef broth, carrot, red wine, parsley, vegetable oil & lemon recipes
3 recipes
Page 1
Stuffed Veal Breast
eatsmarter.com
Ingredients: beef broth, lemon, red wine, carrot, vegetable oil, parsley, veal roast, butter, rustic italian bread, celery, egg, celeriac, cornstarch, leek, nutmeg
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: beef broth, lemon, red wine, carrot, vegetable oil, parsley, boneless beef short ribs, egg noodle, flour, butter, bay leaf, peas, tomato paste, onion, potato, garlic
Savory Braised Lamb Shanks
countryliving.com
Ingredients: beef broth, lemon, red wine, carrot, vegetable oil, parsley, chicken broth, lamb shank, flour, paprika, rosemary, bay leaf, white beans, tomato paste, sage, onion, garlic