beef broth, carrot, vegetable oil, caraway & leek recipes
6 recipes
Page 1
Roasted Pork with Vegetables
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Ingredients: beef broth, carrot, vegetable oil, leek, caraway, ham hock, celery, bay leaf, parsley, onion
Beef Stew with Vegetables
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Ingredients: beef broth, carrot, vegetable oil, leek, caraway, brisket, bay leaf, celeriac, parsley, onion, potato
Vegetable Beef Stew
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Ingredients: beef broth, carrot, vegetable oil, leek, caraway, beef stew meat, celery, paprika, red wine, bay leaf, tomato paste, tomato, garlic
Roast Pork Stuffed with White Cabbage
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Ingredients: beef broth, carrot, vegetable oil, leek, caraway, beef sausage, pork butt, bacon, bread, butter, cabbage, red wine vinegar, egg
Potato-vegetable Soup
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Ingredients: beef broth, carrot, vegetable oil, leek, caraway, celery, red beans, paprika, bay leaf, parsley, white beans, onion, potato, garlic
Yellow Split-Pea Soup with Bacon-Wrapped Dried Plums
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Ingredients: beef broth, carrot, vegetable oil, leek, caraway, smoked pork chop, bacon, heavy cream, paprika, yellow split peas, marjoram, bay leaf, celeriac, parsley, prunes, onion