beef broth, cayenne & white wine recipes

10 recipes

Page 1

Onion Ragout with Beans

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, pork fillet, ghee, pastry flour, fava beans, honey, thyme, pearl onion, garlic

Onion Soup with Breaded Crisps

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, butter, bagel, lemon, marjoram, vegetable oil, bay leaf, parsley, onion, garlic

Baked Onion Soup

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, baguette, gruyere, butter, pastry flour, bay leaf, thyme, onion, garlic, nutmeg

Kim's Oh-My Chili

food.com

Ingredients: beef broth, white wine, cayenne, ground beef, ketchup, canned kidney beans, cumin, maple syrup, coffee, oregano, chili powder, onion, dark cocoa, canned tomato, garlic

Roasted Ham with Sauerkraut and Potatoes

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, goose fat, bacon, pork roast, ghee, sauerkraut, lemon, apple, juniper berry, kirsch, apple jelly, onion, potato

Herb Roasted Pork Loin with Lentil Salad

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, chicken broth, pork cutlets, walnut oil, lemon, shallot, coriander, rosemary, bay leaf, olive oil, clove, tomato, vinegar, lentils, garlic

Sliced Veal Shank

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, veal roast, pastry flour, celery, carrot, vegetable oil, bay leaf, parsley, tomato paste, sage, tomato, leek, thyme, onion, garlic

Onion and Pork Ragout with Peppers and Sauerkraut

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, pork shoulder, heavy cream, pastry flour, sauerkraut, paprika, marjoram, vegetable oil, tomato paste, onion, potato, sugar, garlic, scallion, caraway

Roast Pork with Sauerkraut

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Ingredients: beef broth, white wine, cayenne, bacon, pork belly, beef stock, ghee, pastry flour, sauerkraut, lemon, yeast, apple, vegetable oil, bay leaf, juniper berry, egg, kirsch, apple jelly, onion, sugar

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: beef broth, white wine, cayenne, veal roast, parmesan, butter, pastry flour, celery, lemon, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic