beef broth, celery, beef roast, red wine & parmesan recipes
5 recipes
Page 1
Traditional Pot Roast with Mashed Cauliflower
heb.com
Ingredients: beef broth, beef roast, parmesan, celery, red wine, greek yogurt, flour, cauliflower, carrot, button mushroom, onion, potato, garlic, canola oil
Beef Ragu
jocooks.com
Ingredients: beef broth, beef roast, parmesan, celery, red wine, fettuccine, rosemary, carrot, parsley, olive oil, tomato paste, sage, onion, canned tomato, garlic, italian seasoning
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, beef roast, parmesan, celery, red wine, pappardelle, basil, carrot, bay leaf, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, beef roast, parmesan, celery, red wine, butter, pappardelle, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, parsley, tomato, thyme, onion, canned tomato, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef broth, beef roast, parmesan, celery, red wine, pappardelle, orange, rosemary, carrot, bay leaf, parsley, tomato paste, thyme, onion, sugar, canned tomato, garlic