beef broth, celery, parsley, thyme & leek recipes

9 recipes

Page 1

Beef and Butternut Squash Stew

cantstayoutofthekitchen.com

Ingredients: beef broth, celery, parsley, leek, thyme, beef steak, baby carrot, marjoram, button mushroom, butternut squash, bell pepper, onion, potato, garlic

Stout Beer Braised Short Ribs

oliviascuisine.com

Ingredients: beef broth, celery, parsley, leek, thyme, beef short ribs, flour, beer, brown sugar, carrot, vegetable oil, bay leaf, dijon mustard, onion, garlic

Beef Noodle Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: beef broth, celery, parsley, leek, thyme, beef stew meat, noodle, marjoram, carrot, peas, olive oil, green beans, bell pepper, onion, sweet corn

Sliced Veal Shank

eatsmarter.com

Ingredients: beef broth, celery, parsley, leek, thyme, veal roast, pastry flour, white wine, carrot, vegetable oil, bay leaf, tomato paste, sage, tomato, onion, garlic, cayenne

Slow Cooker Beef and Sweet Potato Stew

cantstayoutofthekitchen.com

Ingredients: beef broth, celery, parsley, leek, thyme, beef stew meat, zucchini, marjoram, rosemary, carrot, tomato, green beans, bell pepper, summer squash, sweet potato, garlic, scallion

Instant Pot Pot Roast

fitfoodiefinds.com

Ingredients: beef broth, celery, parsley, leek, thyme, worcestershire, beef roast, brown sugar, garlic powder, red wine, carrot, olive oil, cornstarch, oregano, onion powder, onion, potato, garlic

Not-So-Short Short Ribs with Hominy Stew

thismamacooks.com

Ingredients: beef broth, celery, parsley, leek, thyme, beef short ribs, butter, cumin, red wine, carrot, fire-roasted green chiles, bay leaf, hominy, olive oil, onion, ancho chile peppers, canned tomato, garlic

Beef Pot Pie

cantstayoutofthekitchen.com

Ingredients: beef broth, celery, parsley, leek, thyme, worcestershire, beef steak, flour, pie crust, liquid smoke, marjoram, carrot, peas, button mushroom, tomato, avocado oil, onion, potato, garlic

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: beef broth, celery, parsley, leek, thyme, veal roast, parmesan, butter, pastry flour, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, sage, rosé wine, saffron, onion, risotto rice, garlic, cayenne