beef broth, chili flake, carrot, bay leaf & red wine vinegar recipes
3 recipes
Page 1
Pot Roast with Sauteed Vegetables
eatsmarter.com
Ingredients: beef broth, red wine vinegar, carrot, bay leaf, chili flake, beef shoulder, peppercorn, brandy, brown sugar, red wine, vegetable oil, juniper berry, allspice, celeriac, tomato paste, onion
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef broth, red wine vinegar, carrot, bay leaf, chili flake, beef steak, flour, cumin, extra virgin olive oil, shortening, egg, smoked paprika, parsley, thyme, onion, garlic, scallion
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, red wine vinegar, carrot, bay leaf, chili flake, leg of lamb, anchovy paste, flour, butter, celery, lemon, shallot, extra virgin olive oil, rosemary, red wine, artichoke, tomato paste, onion, potato, garlic