beef broth, chili flake, carrot, red wine, tomato paste & anchovy paste recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: anchovy paste, beef broth, red wine, carrot, tomato paste, chili flake, leg of lamb, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, artichoke, bay leaf, onion, potato, garlic