beef broth, egg, onion, parsley, vegetable oil & lemon recipes
7 recipes
Page 1
Cabbage Rolls
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, mixed ground meat, bread crumbs, heavy cream, bread, cabbage, potato
Cabbage Rolls and Carrot Puree
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, mixed ground meat, bacon, heavy cream, milk, bread, butter, cabbage, carrot
Flounder with Bacon Potato Salad
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, bacon, plaice, bread crumbs, ghee, pastry flour, dill, vinegar, potato, scallion
Red Wine Risotto with Lamb Meatballs
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, ground lamb, bread crumbs, parmesan, butter, lettuce, red wine, bay leaf, olive oil, risotto rice, garlic
Sole in Batter with Potato and Cucumber Salad
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, sole, bread crumbs, ghee, heavy cream, pastry flour, cucumber, mayonnaise, radish, vinegar, pickle, potato
Fish in Breadcrumbs with Potato Salad
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, fish fillets, bacon, bread crumbs, pastry flour, cherry tomato, frying oil, chive, cucumber, vinegar, chile pepper, potato
Beef Goulash with Potato Dumplings
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Ingredients: beef broth, lemon, vegetable oil, egg, parsley, onion, beef stew meat, bacon, beer, pastry flour, paprika, carrot, bay leaf, tomato paste, thyme, potato, garlic, nutmeg