beef broth, extra virgin olive oil, canned tomato, celery & farro recipes
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Rustic Farro Soup with Saugage and Mushrooms Recipe - (5/5)
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Ingredients: beef broth, farro, celery, extra virgin olive oil, canned tomato, sweet italian sausage, parmesan, red wine, carrot, button mushroom, mushroom broth, thyme, onion, endive, garlic, chili flake