beef broth, garlic, celery, flour, bay leaf, butter & red wine vinegar recipes
4 recipes
Page 1
Beef Stew
foodnetwork.com
Ingredients: beef broth, flour, butter, celery, red wine vinegar, bay leaf, garlic, beef roast, canned whole tomato, carrot, vegetable oil, parsley, tomato paste, thyme, onion, potato
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: beef broth, flour, butter, celery, red wine vinegar, bay leaf, garlic, beef steak, milk, creole seasoning, extra virgin olive oil, parsley, tomato, grits, bell pepper, onion
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, flour, butter, celery, red wine vinegar, bay leaf, garlic, leg of lamb, anchovy paste, lemon, shallot, extra virgin olive oil, rosemary, red wine, carrot, artichoke, tomato paste, onion, potato, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, flour, butter, celery, red wine vinegar, bay leaf, garlic, oxtail, parmesan, egg noodle, noodle, lemon, shallot, chive, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato