beef broth, garlic, thyme, sage & lemon recipes

4 recipes

Page 1

Cabbage Rolls Stuffed with Ground Meat

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Ingredients: beef broth, lemon, sage, thyme, garlic, prosciutto, mixed ground meat, cabbage, egg, white beans, tomato, scallion

Beef Roulades with Pasta

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Ingredients: beef broth, lemon, sage, thyme, garlic, ground beef, beef stew meat, prosciutto, pine nut, parmesan, tagliatelle, basil, red wine, egg, parsley, olive oil, cinnamon, onion, nutmeg

Braised Beef Shanks with Saffron Risotto

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Ingredients: beef broth, lemon, sage, thyme, garlic, veal roast, parmesan, butter, pastry flour, celery, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, rosé wine, leek, saffron, onion, risotto rice, cayenne

Braised Veal Shank with Mascarpone Vegetables

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Ingredients: beef broth, lemon, sage, thyme, garlic, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, vegetable oil, bay leaf, white pepper, celeriac, parsley, tomato paste, rosé wine, bell pepper, onion, asparagus, sugar, cayenne