beef broth, heavy cream, red wine & pork fillet recipes
2 recipes
Page 1
Pork Tenderloin with Burgundy Peppercorn Sauce
gimmesomeoven.com
Ingredients: beef broth, pork fillet, heavy cream, red wine, peppercorn, shallot, parsley, olive oil, garlic
Pork Tenderloin with Plum Apple Filling
eatsmarter.com
Ingredients: beef broth, pork fillet, heavy cream, red wine, butter, cherry tomato, apple, plum, vegetable oil, parsley, confectioners’ sugar, potato