beef broth, lemon, parsley, red wine & vegetable oil recipes
6 recipes
Page 1
Roast Beef with Fried Artichokes
eatsmarter.com
Ingredients: beef broth, lemon, red wine, vegetable oil, parsley, roast beef, butter, artichoke, olive oil, confectioners’ sugar, onion, garlic
Stuffed Veal Breast
eatsmarter.com
Ingredients: beef broth, lemon, red wine, vegetable oil, parsley, veal roast, butter, rustic italian bread, celery, carrot, egg, celeriac, cornstarch, leek, nutmeg
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: beef broth, lemon, red wine, vegetable oil, parsley, boneless beef short ribs, egg noodle, flour, butter, carrot, bay leaf, peas, tomato paste, onion, potato, garlic
Red Wine Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: beef broth, lemon, red wine, vegetable oil, parsley, ground lamb, bread crumbs, parmesan, butter, lettuce, bay leaf, egg, olive oil, onion, risotto rice, garlic
Savory Braised Lamb Shanks
countryliving.com
Ingredients: beef broth, lemon, red wine, vegetable oil, parsley, chicken broth, lamb shank, flour, paprika, rosemary, carrot, bay leaf, white beans, tomato paste, sage, onion, garlic
Chili Con Carne with Chips, Guacamole and Sour Cream
eatsmarter.com
Ingredients: beef broth, lemon, red wine, vegetable oil, parsley, mixed ground meat, sour cream, creme fraiche, cream cheese, canned kidney beans, tortilla chips, canned beans, jalapeno, tomato, bell pepper, avocado, chili powder, onion, garlic