beef broth, nutmeg & creme fraiche recipes
13 recipes
Page 1
Creamy Potato Soup
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Ingredients: beef broth, creme fraiche, nutmeg, heavy cream, bay leaf, celeriac, parsley, olive oil, onion, potato, garlic
Brussels Sprouts Soup with Meatballs
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Ingredients: beef broth, creme fraiche, nutmeg, mixed ground meat, ghee, bread, chive, onion, brussels sprout, garlic, sunflower oil
Herbed Pork with Cream Sauce
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Ingredients: beef broth, creme fraiche, nutmeg, pork chops, flour, butter, lemon, rosemary, onion, sunflower oil, caraway
Potato Cream Soup
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Ingredients: beef broth, creme fraiche, nutmeg, bacon, blood sausage, heavy cream, marjoram, vegetable oil, prunes, onion, potato
Steaks with Vegetables
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Ingredients: beef broth, creme fraiche, nutmeg, beef steak, butter, apple brandy, apple, kohlrabi, vegetable oil, pink peppercorn, sage, sugar
Potato and Leek Soup with Bacon
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Ingredients: beef broth, creme fraiche, nutmeg, bacon, butter, feta, white pepper, olive oil, leek, onion, potato, scallion
Potato Soup with Chorizo and Smoked Olive Salsa
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Ingredients: beef broth, creme fraiche, nutmeg, chorizo, heavy cream, green olives, bay leaf, celeriac, parsley, olive oil, onion, potato, garlic
Zucchini Gratin
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Ingredients: beef broth, creme fraiche, nutmeg, ground beef, parmesan, heavy cream, gouda, shallot, zucchini, egg, olive oil, thyme, garlic
Potato Soup with Peas
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Ingredients: beef broth, creme fraiche, nutmeg, bacon, parmesan, heavy cream, celery, carrot, bay leaf, peas, parsley, onion, potato, garlic
French-Style Onion-Potato Soup
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Ingredients: beef broth, creme fraiche, nutmeg, bacon, bread, butter, white wine, vegetable oil, bay leaf, egg, capers, thyme, onion, potato, garlic
SaPork Chop with Mashed Potatoes and Apple Sauce
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Ingredients: beef broth, creme fraiche, nutmeg, pork cutlets, ghee, milk, butter, lemon, apple brandy, apple, marjoram, honey, cornstarch, potato, turmeric
Kale Stew with Dumplings
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Ingredients: beef broth, creme fraiche, nutmeg, beef sausage, bread crumbs, ghee, butter, kale, carrot, egg, parsley, olive oil, tomato, onion, potato, sugar
Dumplings in Chanterelle Cream Sauce
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Ingredients: beef broth, creme fraiche, nutmeg, bread crumbs, heavy cream, milk, bread, butter, white wine, shallot, egg, parsley, onion, garlic, scallion, wild mushroom