beef broth, olive oil, bay leaf, cinnamon & thyme recipes
6 recipes
Page 1
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: beef broth, bay leaf, olive oil, cinnamon, thyme, wild boar, butter, celery, rosemary, red wine, carrot, vanilla, cornmeal, clove, tomato paste, onion
Pearl Barley and Beef Stew with Gruyere Croutons
lacrema.com
Ingredients: beef broth, bay leaf, olive oil, cinnamon, thyme, beef roast, baguette, gruyere, pearl barley, celery, red wine, carrot, tomato paste, rutabaga, parsnip, star anise, onion, garlic
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: beef broth, bay leaf, olive oil, cinnamon, thyme, lamb shank, lemon, paprika, garlic powder, rosemary, red wine, carrot, oregano, new potato, onion, canned tomato, garlic, nutmeg
Greek Moussaka Recipe
thecookingfoodie.com
Ingredients: beef broth, bay leaf, olive oil, cinnamon, thyme, ground beef, parmesan, flour, milk, butter, tomato sauce, eggplant, vegetable oil, egg, tomato paste, onion, potato, garlic, nutmeg
Beef and Lamb Beer Stew
thespicehouse.com
Ingredients: beef broth, bay leaf, olive oil, cinnamon, thyme, beef stew meat, boneless lamb, flour, beer, cumin, celery, tomato sauce, peppercorn, ginger powder, carrot, arrowroot flour, parsley, parsnip, turnip, potato, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, bay leaf, olive oil, cinnamon, thyme, pork loin, pork belly, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, parsley, dried fig, clove, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins