beef broth, olive oil, bay leaf, red wine & sugar recipes

10 recipes

Page 1

Creole-Style Lamb Roast

oukosher.org

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, leg of lamb, red wine vinegar, chili sauce, onion, garlic

French Onion Soup

jocooks.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, parmesan, flour, baguette, gruyere, butter, thyme, onion, cognac

Red Wine Beef Stew

whereismyspoon.co

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, bacon, beef roast, flour, carrot, tomato paste, black olives, thyme, onion, garlic

Red Sauce with Ground Meat

eatsmarter.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, mixed ground meat, lemon, carrot, celeriac, tomato paste, onion, canned tomato, garlic, chili flake, nutmeg

Irish Stew with Guinness

johnsoulesfoods.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, worcestershire, beef steak, butter, beer, carrot, parsley, tomato paste, thyme, onion, potato, garlic

Recipe: Homemade Spaghetti Sauce with Sausage

thisgalcooks.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, hot italian sausage, tomato sauce, brown sugar, rosemary, basil, parsley, tomato paste, oregano, onion, canned tomato, garlic

Irish Beef Stew

afarmgirlsdabbles.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, worcestershire, beef roast, butter, beer, soy sauce, carrot, parsley, tomato paste, thyme, onion, potato, garlic

Kittencal's Delicious Meaty Pasta Sauce

food.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, ground beef, worcestershire, sweet italian sausage, parmesan, tomato sauce, dried chilies, basil, button mushroom, tomato paste, oregano, onion, canned tomato, garlic

Beef Stew with Carrot Flowers

allrecipes.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, worcestershire, beef roast, flour, celery, balsamic vinegar, paprika, basil, carrot, tomato paste, oregano, green beans, thyme, onion, potato, garlic

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: beef broth, red wine, bay leaf, olive oil, sugar, pork loin, pork belly, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, clove, cinnamon, bell pepper, thyme, onion, garlic, scallion, chili flake, craisins