beef broth, olive oil, onion, rosemary, bay leaf & lamb shank recipes
5 recipes
Page 1
Braised Lamb Shanks With Root Vegetables
heb.com
Ingredients: beef broth, lamb shank, rosemary, bay leaf, olive oil, onion, flour, orange, red wine, carrot, button mushroom, parsnip, garlic
Lamb Shanks & Orzo
foodnetwork.com
Ingredients: beef broth, lamb shank, rosemary, bay leaf, olive oil, onion, flour, orzo, celery, white wine, carrot, grapeseed oil, canned tomato, garlic
Braised Greek Lamb Shanks
savorthebest.com
Ingredients: beef broth, lamb shank, rosemary, bay leaf, olive oil, onion, cumin, lemon, white wine, paprika, garlic powder, greek oregano, cornstarch, onion powder, thyme, garlic
Braised Herb Lamb Shanks
savorthebest.com
Ingredients: beef broth, lamb shank, rosemary, bay leaf, olive oil, onion, worcestershire, flour, butter, celery, fennel, red wine, carrot, parsley, thyme, garlic
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: beef broth, lamb shank, rosemary, bay leaf, olive oil, onion, lemon, paprika, garlic powder, red wine, carrot, cinnamon, oregano, thyme, new potato, canned tomato, garlic, nutmeg