beef broth, onion, red wine, tomato paste, bay leaf & mustard recipes
3 recipes
Page 1
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: beef broth, red wine, bay leaf, tomato paste, onion, mustard, beef stew meat, bacon, flour, butter, sauerkraut, carrot, vegetable oil, pickle, garlic
Easy Stovetop Beef Stew
sweetandsavorymeals.com
Ingredients: beef broth, red wine, bay leaf, tomato paste, onion, mustard, beef stew meat, worcestershire, soy sauce, carrot, vegetable oil, smoked paprika, cornstarch, bell pepper, garlic
Authentic German Rouladen
daringgourmet.com
Ingredients: beef broth, red wine, bay leaf, tomato paste, onion, mustard, beef stew meat, bacon, butter, celery, frying oil, carrot, cornstarch, leek, pickle, sugar, garlic