beef broth, paprika, beef stew meat & pastry flour recipes
10 recipes
Page 1
Goulash with Wax Beans and Zucchini over Barley
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, pearl barley, zucchini, red wine, vegetable oil, tomato paste, wax beans
Beef Roulade
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, bacon, ghee, butter, shallot, cucumber, carrot, tomato paste, mustard
Beef Roulades in a Piquant Sauce
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, bacon, ghee, butter, shallot, cucumber, carrot, tomato paste, onion, mustard
Beef Roulades in Port Sauce
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, bacon, celery, brown mustard, shallot, cucumber, carrot, vegetable oil, tomato paste, port wine, leek
Goulash with Sour Cream and Dumplings
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, ghee, milk, sour cream, yeast, shallot, egg, tomato paste, onion, potato, caraway
Beef Stew with Mushrooms and Tomatoes
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, lemon, red wine, vegetable oil, bay leaf, button mushroom, tomato paste, cinnamon, tomato, bell pepper, onion, garlic, caraway
Beef Roulades with Red Cabbage
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, lard, bacon, ghee, butter, spaetzle, red cabbage, cucumber, clove, tomato paste, vinegar, onion, sugar, mustard
Goulash Mushroom Soup
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, butter, lemon, marjoram, tomato juice, vegetable oil, bay leaf, button mushroom, tomato paste, bell pepper, onion, garlic, scallion, caraway
Beef Goulash with Potato Dumplings
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, bacon, beer, lemon, carrot, vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, onion, potato, garlic, nutmeg
Beef Roulades with Green Beans
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Ingredients: beef stew meat, beef broth, pastry flour, paprika, bacon, bread crumbs, butter, creme fraiche, celery, brown mustard, shallot, cucumber, red wine, carrot, vegetable oil, tomato paste, leek, green beans, onion