beef broth, parsley, canned tomato, olive oil, thyme & red wine recipes
6 recipes
Page 1
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: beef broth, red wine, parsley, olive oil, thyme, canned tomato, beef steak, rosemary, carrot, bay leaf, tomato paste, onion, potato, pearl onion, garlic
HOMEMADE BEEF BARLEY SOUP
spendwithpennies.com
Ingredients: beef broth, red wine, parsley, olive oil, thyme, canned tomato, beef stew meat, worcestershire, beef gravy, barley, celery, carrot, bay leaf, bell pepper, onion, garlic
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: beef broth, red wine, parsley, olive oil, thyme, canned tomato, worcestershire, beef roast, celery, tomato sauce, rosemary, basil, carrot, bay leaf, dijon mustard, onion, garlic
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: beef broth, red wine, parsley, olive oil, thyme, canned tomato, beef short ribs, butter, cumin, celery, carrot, fire-roasted green chiles, bay leaf, hominy, leek, onion, ancho chile peppers, garlic
Instant Pot Bolognese Sauce
thechunkychef.com
Ingredients: beef broth, red wine, parsley, olive oil, thyme, canned tomato, ground beef, pancetta, sweet italian sausage, heavy cream, celery, balsamic vinegar, basil, carrot, tomato paste, oregano, onion, sugar, garlic, chili flake
Braised Short Ribs with Pumpkin Orzo
leitesculinaria.com
Ingredients: beef broth, red wine, parsley, olive oil, thyme, canned tomato, chicken stock, beef short ribs, orzo, horseradish, celery, lemon, balsamic vinegar, rosemary, honey, carrot, oregano, canned pumpkin, onion, garlic